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What you need:
1 green pepper, diced
4 roma tomatoes, seeded and diced
1 small red onion, cut into slivers
4 or 5 red, orange, or yellow small peppers, sliced
2 tablespoons apple cider vinegar
1 tablespoon sugar
salt/pepper to taste
What you do:
Chop the veggies and mix together in a bowl. Mix the vinegar, sugar, salt and pepper in a small dish until the sugar is mostly dissolved. Pour the dressing over the veggies and mix again. Then put it in the fridge for a few hours until you are ready to eat. This step is really important, because the flavor gets considerably better as the time goes by. This makes a great side dish for any dinner, plus it is super pretty. I always make it in a glass bowl, because I like the way it looks.
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